SEASONAL INSPIRATION MENU
Cook with passion, purpose and intensity or don’t cook at all.
Tikka Masala
Onion and tomato sauce finished with cream.
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Makhani (Butter)
Onion and tomato sauce finished in butter.
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Korma
Onion sauce with rich Creamy cashew paste. Read More
Saag
Creamy spinach stew puree Read More
Ginger Malai Shrimp
Shrimp cooked in a rich creamy sauce with ginger and spices Read More
Malabar
West coast delicacy with coconut base tossed with curry leaves and mustard seeds. Read More
Breakfast & Brunch
Curries
Chettinad
Chettinad city inspired spicy dish with onion and tomato sauce in a blend of spices Read More
Classic Curry
Onion sauce tossed with curry leaves,red chilli and diced tomatoes Read More
Ginger Malai Shrimp
Shrimp cooked in a rich creamy sauce with ginger and spices Read More
Kadhai
Bell peppers and onion in a rich kadhai masala sauce. The word literally translates to Indian wok Read More
Korma
Onion sauce with rich Creamy cashew paste. Read More
Makhani (Butter)
Onion and tomato sauce finished in butter.
Read More
Malabar
West coast delicacy with coconut base tossed with curry leaves and mustard seeds. Read More
Rogan Josh
Signature dish of Kashmiri origin with Indian spices and paprika. Read More
Saag
Creamy spinach stew puree Read More
Tikka Masala
Onion and tomato sauce finished with cream.
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Vindaloo
Portuguese inspired dish with cubed potatoes in spicy tomato sauce finished with vinegar Read More
Extras
Basmati Rice$4
Biryani Rice$5
Spice flavored basmati rice Read More
Mint Cilantro$4
Chutney
cool spicy and tangy green dip, Pairs well with samosa,
pakora,
bread and kebabs
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Raita$4
Yogurt based cool dip with shredded cucumber and carrot. Pairs well with aloo paratha and biryani Read More
Sweet tamarind$4
Sweet and sour dip made from tamarind pods pairs well with samosa pakora Read More